Lunch Menu


Antipsata

Calamari Fritti - $9.00

Fried calamari served with lemon wedges and marinara sauce.

Caprese - $8.00

Homemade fresh mozzarella, fire roasted peppers and vine tomatoes dressed with extra virgin olive oil and fresh basil.

Mozzarella en Carrozza - $8.00

Homemade focaccia bread filled with imported ham and mozzarella cheese, egg battered, lightly fried and served with tomato sauce

Bruschetta - $7.00

Freshly toasted Italian bread topped with fresh tomatos, onions, basil.


Zuppe & Insalte

Pasta e Fagioli - $5.00

A robust mix of white beans and macaroni in a light tomato sauce.

Caesar Salad - $7.00

A tossed salad of greens, anchovies, croutons, and grated cheese with a dressing of olive oil.

Caesar Salad with Grilled Chicken - $9.00

A tossed salad of greens topped with grilled chicken, anchovies, croutons, and grated cheese with a dressing of olive oil.

Insalata Joyce - $10.00

Baby field greens, fresh mozzarella, roasted peppers and fresh tomatoes tossed with a homemade balsamic vinaigrette, topped with grilled chicken.


Pasta

Penne stallone - $10.00

Strips of grilled chicken, simmered in a plum tomato vodka sauce.

Ravioli Cremosa - $10.00

Baby shrimp, diced tomatoes and fresh scallions, simmered in an herbal cream sauce.

Linguine Allo Scoglio - $10.00

Little neck clams and rock shrimp, sautéed in a garlic and oil sauce or marinara.

Fusilli Al Cortile - $9.00

Portobello mushrooms, sun dried tomatoes and artichoke hearts, simmered in a roasted garlic brown demi glace sauce.

Penne Ortolano - $9.00

Green peas, roasted peppers and champignon mushrooms, simmered in a plum tomato basil sauce.


Pollo & Vitello

Francaise - Chicken $11.00 | Veal $14.00

Golden egg-battered Chicken or Veal in a white wine lemon butter sauce.

Puttanesca - Chicken $11.00 | Veal $14.00

Chicken or Veal w/ gaeta olives and capers in a plum tomato basil sauce.

Parmigiana - Chicken $11.00 | Veal $14.00

Breaded Chicken or Veal smothered in mozzarella cheese and marinara.

Campagna - Chicken $11.00 | Veal $14.00

Chicken or Veal served with artichoke hearts and sun dried tomatoes simmered in a basil garlic white wine sauce.

Eggplant Rolatini - $11.00

Lightly breaded eggplant, rolled with rich Italian ricotta cheese. Served in our marinara sauce.


Pesce

Calamari Livornese - $12.00

Calamari rings sautéed with capers, gaeta olives and fresh scallions, simmered in a basil plum tomato sauce .

Gamberi Alla Griglia - $13.00

Marinated and grilled golf of Mexico white jumbo shrimp, presented over a bed of baby field green, tossed with balsamic vinaigrette.

Gamberi Al Vino Bianco - $13.00

Gulf of Mexico white jumbo shrimp, sauteed in a roasted garlic white wine served over a bed of linguine pasta.


Panini & Focaccie

Meatball Parmigiana - $8.00

Meatballs with tomato sauce and melted mozzarella cheese.

Chicken Parmigiana - $8.00

Breaded Chicken cutlets with tomato sauce and melted mozzarella cheese.

Eggplant Parmigiana - $8.00

Breaded Eggplant with tomato sauce and melted mozzarella cheese.

Grilled Chicken Piazza - $8.00

Marinated grilled chicken, fresh tomatoes, romaine lettuce, fresh mozzarella and balsamic vinaigrette.

Focaccia Rosalia - $8.00

Breaded chicken breast, roasted peppers, provolone, romaine lettuce and fresh tomatoes, topped with balsamic vinaigrette.

Focaccia Della Casa - $8.00

Grilled vegetables, imported prosciutto di Parma, fresh mozzarella and basil pesto.

Focaccia Coccorito - $8.00

Warm grilled chicken, roasted peppers, fresh mozzarella and fresh basil.